Description
A vibrant and wholesome chicken bowl featuring grilled chicken, street corn, fresh bell peppers, and creamy avocado, topped with zesty lime and cilantro.
Ingredients
Scale
- 1 lb cooked chicken breast (diced)
- 1 cup street corn
- 1 cup bell peppers (diced)
- 1/2 cup red onion (diced)
- 1 avocado (sliced)
- 2 tbsp lime juice
- 1/4 cup cilantro (chopped)
- Salt and pepper to taste
- Rice or quinoa (optional for base)
Instructions
- In a large mixing bowl, toss together the diced cooked chicken, street corn, bell peppers, red onion, and sliced avocado.
- Drizzle fresh lime juice over the mixture and season with salt and pepper.
- Gently fold the ingredients together, being careful not to mash the avocado.
- Serve the mixture over a bed of fluffy rice or quinoa.
- Sprinkle chopped cilantro on top just before serving.
Notes
Make ahead by preparing the street corn and chopping veggies a day in advance. Consider using an air fryer for the chicken for a healthier option.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 360mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 12g
- Protein: 25g
- Cholesterol: 80mg