Description
A vibrant and creamy salad that combines sweet corn with zesty flavors, perfect for summer gatherings.
Ingredients
Scale
- 4 cups fresh corn kernels
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 cup Cotija cheese, crumbled
- 1/4 cup fresh cilantro, chopped
- 1–2 jalapeños, diced
- 1/2 cup red onions, diced
- 1 lime, juiced
- Salt and pepper to taste
Instructions
- Combine ingredients: In a large mixing bowl, combine your fresh corn kernels, mayonnaise, sour cream, Cotija cheese, cilantro, diced jalapeños, and red onions.
- Add lime juice: Squeeze the juice of the lime over the mixture.
- Season: Sprinkle in salt and pepper to taste.
- Mix it up: Stir all the ingredients until well combined.
- Chill: Cover the bowl and refrigerate for at least 30 minutes before serving.
- Serve: Enjoy as a refreshing side dish or a zesty dip.
Notes
For extra flavor, grill the corn beforehand. Allow the salad to chill fully to enhance flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 3g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg