Description
A whimsical fusion of childhood cereals and sushi that combines the vibrant crunch of Fruity Pebbles with marshmallows for a colorful treat.
Ingredients
Scale
- 1 cup Fruity Pebbles cereal
- 1 cup marshmallows
- 2 tablespoons butter
- 1/2 cup rice krispies (optional)
- 1 sheet of nori (seaweed)
- 1 banana or fruit of choice
- 1/4 cup chocolate or flavored syrup for drizzling
Instructions
- Melt the butter in a large saucepan over low heat, stirring frequently.
- Combine the marshmallows once the butter is melted, stirring until completely melted.
- Mix in the Fruity Pebbles and optional rice krispies, folding gently until combined.
- Prepare a sheet of nori on a flat surface, shiny side down.
- Spread the Fruity Pebbles mixture evenly across the nori, leaving about an inch at the top.
- Add your banana or chosen fruit in a line down the center of the mixture.
- Roll the nori from the bottom toward the top, applying light pressure and sealing the end with water.
- Slice the roll into bite-sized pieces and drizzle with chocolate or flavored syrup before serving.
Notes
Feel free to customize with your favorite fruits or cereals. Store in an airtight container for up to 2 days.
Nutrition
- Serving Size: 2 pieces
- Calories: 120
- Sugar: 9g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg