Description
A vibrant dressing that captures the essence of summer with ripe peaches, honey, and a tangy Dijon balsamic blend.
Ingredients
Scale
- 2 ripe peaches
- 2 tablespoons honey
- 2 tablespoons Dijon mustard
- 1/4 cup white balsamic vinegar
- 1/4 cup olive oil
- Salt and pepper to taste
Instructions
- Combine Ingredients: In a blender, gather the ripe peaches, honey, Dijon mustard, and white balsamic vinegar.
- Blend to Perfection: Blend until completely smooth.
- Emulsify with Olive Oil: With the blender running, slowly drizzle in the olive oil.
- Season to Taste: Once blended, season with salt and pepper.
- Serve & Enjoy: Drizzle this vibrant dressing over your favorite salads, grilled fish, or roasted vegetables.
Notes
This vinaigrette keeps well in the refrigerator for up to a week. Adjust the sweetness by varying the amount of honey.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 100
- Sugar: 3g
- Sodium: 5mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg