Description
A delightful appetizer featuring fresh peaches and strawberries on toasted baguette with goat cheese and balsamic vinegar.
Ingredients
- Baguette or Crusty Bread
- Fresh Peaches, Diced
- Fresh Strawberries, Diced
- Goat Cheese
- Balsamic Vinegar
- Fresh Basil Leaves
- Salt and Pepper to Taste
Instructions
- Preheat your oven: Set your oven to 350°F (175°C).
- Slice the baguette into ½ inch slices.
- Arrange the slices on a baking sheet.
- Brush both sides lightly with olive oil.
- Bake for about 5-7 minutes until golden and crispy.
- Mix diced peaches and strawberries with balsamic, salt, and pepper.
- Spread goat cheese on each toasted bread slice.
- Top with the fruity mixture.
- Garnish with basil leaves.
- Serve immediately.
Notes
You can prepare the fruit mixture in advance for convenience!
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 6g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg