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Pineapple Cucumber Salad

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  • Author: mohamed
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Category: Salad
  • Method: No Cooking
  • Cuisine: American
  • Diet: Vegan

Description

A refreshing salad that combines sweet pineapple, crunchy cucumber, and zesty lime for a taste of summer.


Ingredients

Scale
  • 1 ripe pineapple, diced
  • 1 cucumber, diced
  • 1 red onion, thinly sliced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 1 lime
  • Salt and pepper to taste

Instructions

  1. Begin by taking your large mixing bowl and combine the diced pineapple, cucumber, and thinly sliced red onion.
  2. Add the freshly chopped cilantro, letting its aromatic fragrance wash over you.
  3. Drizzle the lime juice over the salad, followed by a sprinkle of salt and pepper.
  4. Gently toss everything together using two large spoons or your hands.
  5. Serve immediately for the best texture, or chill in the refrigerator for about 30 minutes.

Notes

Chill your bowl beforehand for an ultra-refreshing result. Allow time for the salad to sit after mixing to enhance flavors.


Nutrition

  • Serving Size: 1 serving
  • Calories: 80
  • Sugar: 10g
  • Sodium: 5mg
  • Fat: 0.5g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg