Description
A delicious twist on the classic grilled cheese, this pizza grilled cheese sandwich features layers of gooey cheese and savory pizza flavors, perfect for dipping in warm pizza sauce.
Ingredients
Scale
- 2 slices of bread (sourdough or white)
- 2 slices of cheese (mozzarella or provolone)
- 1/4 cup grated Parmesan cheese
- 2 tablespoons butter
- Pizza sauce for dipping
Instructions
- Heat your skillet over medium heat.
- Spread butter on the outer sides of each slice of bread.
- Layer cheese slices on the inner side of one slice and add any extra fillings if desired.
- Coat the outer sides of the sandwich with grated Parmesan cheese.
- Grill the sandwich in the skillet until golden brown, about 3-4 minutes per side.
- Serve hot with pizza sauce on the side for dipping.
Notes
For added flavor, experiment with different cheese blends or toppings like pepperoni or vegetables. Store leftovers in an airtight container for up to three days.
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 27g
- Saturated Fat: 16g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg